SHRIMP TACO TUESDAY

Season Shrimp with Cook By Color to taste: Me Myself & LimeBell Of The Ball Habla Habanero 10 Large Raw Shrimp, peeled • 4 Corn Tortillas

Build Taco: 1 cup shredded purple cabbage • ¼ Jalapeño finely minced • 1 tsp Avocado Oil • 3 Garlic cloves finely minced • 1 Avocado diced

* Garnish with Cook By Color to taste


Older Post Newer Post